TUCKED in Toril’s lush highlands, Eden Nature Park and Resort beckons thrill-seekers and chill-seekers alike with its “Summer Adventures at Eden,” their newest menu of exciting summer activities.
With the resort’s Summer Glamping Extravaganza, guests can stay at the Gardenia Room for just Php5,650.00 nett (includes breakfast for 4) on May 3, 10, 17, 24, or 31. Expect epic nights with bonfires, outdoor movies, fire dances, and mouthwatering grills for the ultimate staycation vibe.
Perfect for family celebrations or team outings, their Pool Party Paradise package affords guests to dive into a 4-hour pool party with a tasty buffet, table setups, and use of a sound system for only Php700 nett per person (minimum 20 guests).
To those who haven’t tried this trending sport yet, it’s time to jump on the pickleball craze, where resort guests can rent a court for just Php150.00 nett per hour (when paired with a Day Tour or Overnight Package).
Finally, foodies can unleash their inner chef with Eden’s Kitchen, a farm-to-table culinary experience. The package includes resort entrance, cooking demo, farm-to-table insights from the chefs, and a shuttle tour of the resort’s Hydroponics Vegetable Garden for only Php950.00 nett per person.
“Tour participants will be creating various dishes, such as Fresh Eden Rolls and Humba de Davao, from scratch, and the best thing is they get to enjoy what they have prepared. We want it to be educational as well as fun and engaging at all times,” said resort marketing manager Jeline Galagar.
The culinary tour will be spearheaded by resort chefs DJ Candole, Mahal Baghucan, and Lilet Tagalog.
